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Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit From: "bryan@seafoodwarehouse.com.au" <bryan@seafoodwarehouse.com.au> Mime-Version: 1.0 (1.0) Date: Thu, 28 May 2026 14:26:32 +1000 Subject: Stock Left In Rooms 28.05.26 Message-Id: <5A1464C7-78F1-4919-92F9-36264F23B345@seafoodwarehouse.com.au> References: <7B6EB50D-EF6E-42C7-92E1-052F5FF2FE44@seafoodwarehouse.com.au> To: stock@aussieseafoodhouse.com.au > 16 ctns Huon Salmon > 7 ctns Tassal Salmon > 1 fish YF Tuna > 12kg Smkd Eel > 11kg Smkd Mussel Meat > 15kg Smkd Baby Occy > 5 ctns Lemmon > 8 ctns Parsley > 6 tanks Ice > 14 tubs Saddletail Austral > 3 tubs Mullet > 1 tub Sml Reef Cod Austral > 300kg Wild Barra G&G > 460kg Barra 3-6kg > 9 tubs XL Mullet > 2 tubs XL Whiting > 5 tubs Shark > > Sent from my iPhone > Bryan Schuller.
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