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File manager - Edit - /home/aussies6/mail/seafoodwarehouse.com.au/jason/cur/1735970912.M999637P952659.au6.voltdns.com,S=5453,W=5573:2,Sd

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Envelope-to: stock@aussieseafoodhouse.com.au Delivery-date: Sat, 04 Jan 2025 16:08:32 +1000 Content-Type: text/plain; charset=utf-8 Content-Transfer-Encoding: quoted-printable From: Jann Marvic <marvicjann654@gmail.com> Mime-Version: 1.0 (1.0) Date: Sat, 4 Jan 2025 16:08:16 +1000 Subject: Fresh Stock Saturday Message-Id: <689D949D-F232-4BAE-A448-7B2F031FBB1A@gmail.com> To: stock@aussieseafoodhouse.com.au Fillets: 2 loins sashimi tuna white bin coffin bay oysters 2 half cuts skin off salmon 1 1.2 half cuts skin on salom 1.3 bin skin off barra 1.3 bin skin on barra 5 bins reef snap 1.3 half cut sea bream 1.2 half cut xl mullet 1.3 half cut premium mullet 1 bins swordfish 8 esky=E2=80=99s salmon 2 bins lrg barra 2 bins lrg saddletail 1.3 half cut sprats 1.3 half cut kahawai white bin blue mac 1.2 bin scads esky tropical snap 1.3 bin jew 1.3 bin tropical pinkies 1.2 bin skipjack 1.3 bin reef cod full bins goldband full bin pearly 1.2 bin coral trout 1 esky nz snap 5 Door: 1.2 bin B grd ckd muddies 1.3 bin A grd ckd muddies 5 bins lrg barra 2 bins lrg saddletail half cut blue mac Sent from my iPhone=

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