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Envelope-to: stock@aussieseafoodhouse.com.au Delivery-date: Sat, 17 Aug 2024 16:03:42 +1000 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit From: Jann Marvic <marvicjann654@gmail.com> Mime-Version: 1.0 (1.0) Date: Sat, 17 Aug 2024 16:03:26 +1000 Subject: Fresh Stock Saturday Message-Id: <81BDA7E3-8821-4814-8653-BFB45FA71E77@gmail.com> To: stock@aussieseafoodhouse.com.au Fillets: full box swordfish white bin unchucked oyster white bin sea urchin white bin cleaned pipis 2 bins skin off salmon 1 1.3 bins skin on salmon 1.2 half cut whiting 1.3 ribbonfish 3 whole barra 1.2 bin whole tailor 2 bin mullet white bin fresh skin off barra full half cut skin on barra 2 1.2 bin reef snap 1.3 half cut trav 1.2 bin whole pink eel Whole: 5 1.2 eskys salmon full esky ruby fish 1.3 esky nz snap 1.2 bin red fish 2 bins lrg barra 2 bins lrg snapper 1.2 half cut scads 1.3 muller full bin travelly 1.2 bin herring 1.2 bin diver whiting 1.2 bin golden 1.3 bin coral trout 1.2 bin rte 4 queenie 1.2 bin qld mackerel 2 jew 1.2 bin sml whiting 1.2 bin grinner 1.3 bin tropical snap 1.2 bin grey mackerel 1.2 bin parrot 1.2 bin tailor 1.2 bin wild barra 1.2 bin carp white bin sml golden trav 5 Door: 1.2 B grd ckd muddy full bin queenie full bin rte full bin wild barra 3.4 bin flathead 3 bin mackerel 2 bin bream half cut scads Sent from my iPhone

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