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Content-Type: multipart/alternative; boundary=Apple-Mail-142BE25E-3779-469D-9DF0-EFB2A50A5300 Content-Transfer-Encoding: 7bit From: Julie Hamilton <juliehamilton@aussieseafoodhouse.com.au> Mime-Version: 1.0 (1.0) Subject: Re: Your Spirit of Tasmania E-Ticket 13988038 Date: Thu, 31 Dec 2020 13:50:54 +1000 Message-Id: <6F198902-64FF-4E0A-9052-4969837B1FEF@aussieseafoodhouse.com.au> References: <6C6EF003-B653-4725-8579-1AEFE8B10EB3@seafoodwarehouse.com.au> In-Reply-To: <6C6EF003-B653-4725-8579-1AEFE8B10EB3@seafoodwarehouse.com.au> To: Snr Ian <ianhamiltonsnr@seafoodwarehouse.com.au> --Apple-Mail-142BE25E-3779-469D-9DF0-EFB2A50A5300 Content-Type: text/plain; charset=utf-8 Content-Transfer-Encoding: quoted-printable =F0=9F=91=8D=E2=9D=A4=EF=B8=8F Regards,=20 Julie Hamilton > On 31 Dec 2020, at 12:51 pm, Snr Ian <ianhamiltonsnr@seafoodwarehouse.com.= au> wrote: >=20 > =EF=BB=BF >=20 > Sent from my iPhone >=20 > Begin forwarded message: >=20 >> From: Spirit of Tasmania <noreply@spiritoftasmania.com.au> >> Date: 31 December 2020 at 12:47:09 pm AEST >> To: ianhamiltonsnr@bigpond.com >> Subject: Your Spirit of Tasmania E-Ticket 13988038 >>=20 >> =EF=BB=BFThank you for choosing to travel with Spirit of Tasmania! >>=20 >> Your e-ticket along with additional information on check in, luggage, far= e conditions and a ship map are attached to this email in PDF format. >>=20 >> To view this information online visit www.spiritoftasmania.com.au/additio= nal-info=20 >>=20 >> Please ensure you bring your e-ticket along with photo ID for check in. N= ote: pensioners must present a valid Australian Pensioner Concession card at= check in. >>=20 >> Passengers are required to check in at least 45 minutes prior to schedule= d departure. Please make sure you check in more than 45 minutes prior to you= r departure to avoid being refused carriage and forfeiting your fare. >>=20 >> To view, amend or make a cancellation to your booking, please visit https= ://www.spiritoftasmania.com.au/my-booking. Amendments can be made online up t= o 3 hours prior to your scheduled departure time and no amendment fees apply= . >>=20 >>=20 >> Help us stop the spread of COVID-19: >>=20 >> Our priority is the safety of our passengers and staff. Please do not tra= vel on board if you: >>=20 >> - have COVID-19; or >> - are feeling unwell or have a fever, cough, sore throat or shortness of b= reath; or=20 >> - have been instructed to quarantine and your 14 days are not finished. >>=20 >> If you need to reschedule your travel, you can do so online at www.spirit= oftasmania.com.au/my-booking or by calling our Customer Contact Centre on 18= 00 634 906. We reserve the right to deny travel to any passengers if we for= m the view that doing so will place staff and other passengers at risk. We t= hank you for your cooperation. >>=20 >> We look forward to welcoming you on board Spirit of Tasmania. >>=20 >> Bon voyage! >>=20 >> The team at Spirit of Tasmania >>=20 >>=20 >>=20 >> This document is automatically generated - please do not reply to this em= ail. > <13988038.PDF> > <Spirit of Tasmania ship map.pdf> > <Your Travel Information_Dec 9 2020.pdf> > <Coronavirus Information 9 Dec 2020.pdf> --Apple-Mail-142BE25E-3779-469D-9DF0-EFB2A50A5300 Content-Type: text/html; charset=utf-8 Content-Transfer-Encoding: quoted-printable <html><head><meta http-equiv=3D"content-type" content=3D"text/html; charset=3D= utf-8"></head><body dir=3D"auto">=F0=9F=91=8D=E2=9D=A4=EF=B8=8F<br><br><div d= ir=3D"ltr">Regards, <div><br></div><div>Julie Hamilton</div></div><div d= ir=3D"ltr"><br><blockquote type=3D"cite">On 31 Dec 2020, at 12:51 pm, Snr Ia= n <ianhamiltonsnr@seafoodwarehouse.com.au> wrote:<br><br></blockquote>= </div><blockquote type=3D"cite"><div dir=3D"ltr">=EF=BB=BF<meta http-equiv=3D= "content-type" content=3D"text/html; charset=3Dutf-8"><br><br><div dir=3D"lt= r">Sent from my iPhone</div><div dir=3D"ltr"><br>Begin forwarded message:<br= ><br></div><blockquote type=3D"cite"><div dir=3D"ltr"><b>From:</b> Spirit of= Tasmania <noreply@spiritoftasmania.com.au><br><b>Date:</b> 31 Decembe= r 2020 at 12:47:09 pm AEST<br><b>To:</b> ianhamiltonsnr@bigpond.com<br><b>Su= bject:</b> <b>Your Spirit of Tasmania E-Ticket 13988038</b><br><br></div></b= lockquote><blockquote type=3D"cite"><div dir=3D"ltr">=EF=BB=BF<span>Thank yo= u for choosing to travel with Spirit of Tasmania!</span><br><span></span><br= ><span>Your e-ticket along with additional information on check in, luggage,= fare conditions and a ship map are attached to this email in PDF format.</s= pan><br><span></span><br><span>To view this information online visit www.spi= ritoftasmania.com.au/additional-info </span><br><span></span><br><span>Pleas= e ensure you bring your e-ticket along with photo ID for check in. Note: pen= sioners must present a valid Australian Pensioner Concession card at check i= n.</span><br><span></span><br><span>Passengers are required to check in at l= east 45 minutes prior to scheduled departure. Please make sure you check in m= ore than 45 minutes prior to your departure to avoid being refused carriage a= nd forfeiting your fare.</span><br><span></span><br><span>To view, amend or m= ake a cancellation to your booking, please visit https://www.spiritoftasmani= a.com.au/my-booking. Amendments can be made online up to 3 hours prior to yo= ur scheduled departure time and no amendment fees apply.</span><br><span></s= pan><br><span></span><br><span>Help us stop the spread of COVID-19:</span><b= r><span></span><br><span>Our priority is the safety of our passengers and st= aff. Please do not travel on board if you:</span><br><span></span><br><span>= - have COVID-19; or</span><br><span>- are feeling unwell or have a fever, co= ugh, sore throat or shortness of breath; or </span><br><span>- have been ins= tructed to quarantine and your 14 days are not finished.</span><br><span></s= pan><br><span>If you need to reschedule your travel, you can do so online at= www.spiritoftasmania.com.au/my-booking or by calling our Customer Contact C= entre on 1800 634 906. We reserve the right to deny travel to any pass= engers if we form the view that doing so will place staff and other passenge= rs at risk. We thank you for your cooperation.</span><br><span></span><br><s= pan>We look forward to welcoming you on board Spirit of Tasmania.</span><br>= <span></span><br><span>Bon voyage!</span><br><span></span><br><span>The team= at Spirit of Tasmania</span><br><span></span><br><span></span><br><span></s= pan><br><span>This document is automatically generated - please do not reply= to this email.</span></div></blockquote><div><13988038.PDF></div><met= a http-equiv=3D"content-type" content=3D"text/html; charset=3Dus-ascii"><blo= ckquote type=3D"cite"><div dir=3D"ltr"><span></span></div></blockquote><div>= <Spirit of Tasmania ship map.pdf></div><meta http-equiv=3D"content-typ= e" content=3D"text/html; charset=3Dus-ascii"><blockquote type=3D"cite"><div d= ir=3D"ltr"><span></span></div></blockquote><div><Your Travel Information_= Dec 9 2020.pdf></div><meta http-equiv=3D"content-type" content=3D"text/ht= ml; charset=3Dus-ascii"><blockquote type=3D"cite"><div dir=3D"ltr"><span></s= pan></div></blockquote><div><Coronavirus Information 9 Dec 2020.pdf></= div><meta http-equiv=3D"content-type" content=3D"text/html; charset=3Dus-asc= ii"><blockquote type=3D"cite"><div dir=3D"ltr"><span></span></div></blockquo= te></div></blockquote></body></html>= --Apple-Mail-142BE25E-3779-469D-9DF0-EFB2A50A5300--
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