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Return-Path: <ianhamiltonsnr@bigpond.com> Delivered-To: aussies6@au6.voltdns.com Received: from au6.voltdns.com by au6.voltdns.com with LMTP id iHWECgQk6VqfJAAATr7HEg for <aussies6@au6.voltdns.com>; Wed, 02 May 2018 12:35:48 +1000 Return-path: <ianhamiltonsnr@bigpond.com> Envelope-to: stock@aussieseafoodhouse.com.au Delivery-date: Wed, 02 May 2018 12:35:48 +1000 Received: from nsstlmta26p.bpe.bigpond.com ([203.38.21.26]:35638) by au6.voltdns.com with esmtps (TLSv1.2:ECDHE-RSA-AES256-GCM-SHA384:256) (Exim 4.89_1) (envelope-from <ianhamiltonsnr@bigpond.com>) id 1fDhcS-0002WK-1y for stock@aussieseafoodhouse.com.au; Wed, 02 May 2018 12:35:48 +1000 Received: from smtp.telstra.com ([10.10.24.4]) by nsstlfep26p-svc.bpe.nexus.telstra.com.au with ESMTP id <20180502023507.RJRV11817.nsstlfep26p-svc.bpe.nexus.telstra.com.au@smtp.telstra.com> for <stock@aussieseafoodhouse.com.au>; Wed, 2 May 2018 12:35:07 +1000 X-RG-Spam: Unknown X-RazorGate-Vade-Verdict: clean 50 X-RazorGate-Vade-Classification: clean X-RazorGate-Vade: gggruggvucftvghtrhhoucdtuddrgedtgedruddthedgieduucetufdoteggodetrfdotffvucfrrhhofhhilhgvmecuuffpveftpgfvgffnuffvtfetnecuuegrihhlohhuthemuceftddtnecugfhmphhthicusghougihucdlhedtmdenucfjughrpegtgffhggffuffkvffosehtjehmtdhhtddvnecuhfhrohhmpefkrghnucfjrghmihhlthhonhcuufhnrhcuoehirghnhhgrmhhilhhtohhnshhnrhessghighhpohhnugdrtghomheqnecukfhppedurddufedvrddvgedurddukeeknecurfgrrhgrmhephhgvlhhopegluddtrddvtddurdefiedrjeegngdpihhnvghtpedurddufedvrddvgedurddukeekpdhmrghilhhfrhhomhepoehirghnhhgrmhhilhhtohhnshhnrhessghighhpohhnugdrtghomheqpdhrtghpthhtohepoehsthhotghksegruhhsshhivghsvggrfhhoohguhhhouhhsvgdrtghomhdrrghuqeenucevlhhushhtvghrufhiiigvpedt X-RG-VS-CLASS: clean Received: from [10.201.36.74] (1.132.241.188) by smtp.telstra.com (9.0.019.26-1) id 5AE6F8F6009C8000 for stock@aussieseafoodhouse.com.au; Wed, 2 May 2018 12:35:07 +1000 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit From: Ian Hamilton Snr <ianhamiltonsnr@bigpond.com> Mime-Version: 1.0 (1.0) Date: Wed, 2 May 2018 12:35:06 +1000 Subject: Time to cook the mullet for samples Message-Id: <1EF9DB94-1564-4AB4-A57F-E9E58206F37B@bigpond.com> To: stock@aussieseafoodhouse.com.au X-Mailer: iPhone Mail (14G60)
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